To make a slightly larger cookie-like our favorite chocolate chip cookies ever-we recommend using a #20, which holds about 3 Tbsp. Scoop and release perfectly round dollops of dough onto baking sheets with our exclusive stainless steel cookie scoop a convenient necessity for home. The small scoop can hold two teaspoons of dough and the medium scoop can hold one-and-a-half tablespoons of dough. For most cookie recipes we recommend using a #30 or #40 scoop, which holds about 1½ Tbsp. Each scoop features ergonomic, super comfortable handles that make it a breeze to release cookie after cookie onto a sheet tray. Since a cookie dough scoop is essentially an ice cream scoop, the numbers correspond to the number of scoops you can get from a quart of ice cream-so the higher the number, the smaller the scoop. If youre looking for a foodservice (restaurant) size, its 100. This scoop doesnt measure exactly 1 teaspoon its sized to mirror the approximate amount of dough a baker gets when using the traditional dinner-table teaspoon to scoop cookie dough. You’ll often find cookie scoops ranging from #70 (which dispenses about 2 tsp. Teaspoon cookie scoop holds approximately 1¾ teaspoons of dough. The cookie scoop size you should use depends on a few factors, like how much the cookie dough you’re working with will spread and the desired sizes of cookie you’d like to gobble. I’m not sure how many different ways I can say this, but if you’re wondering if this kitchen tool is worth it, it is.
Plus, using a scoop will keep your hands clean and speed up the shaping process. While having uniform cookies makes for an attractive, professional-looking final presentation, Garten preaches that it also ensures that the cookies bake evenly, and thus, taste perfect too. This medium size scoop holds 1.5 tablespoons of cookie dough and produces a 2.75 cookie.
OXO scoops have soft grips that absorb pressure while you squeeze to easily release your cookie dough. The biggest benefit of using a cookie scoop instead of any ol’ spoon (or your hands) to transfer cookie dough from the mixing bowl to the cookie sheet is also the most obvious: It creates consistency-the exact same size, shape, and diameter-among each cookie. Wilton Mechanical Cookie Scoop provides easy scooping and perfectly round cookies every time,Durable stainless steel construction,Spring handle for easy. For easy scooping and consistently round cookies, try an OXO good grips cookie scoop.
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